WEAREAQUACULTURE

YAS is dedicated to uniting young professionals in aquaculture, offering networking, career support, and industry promotion.
Young Aquaculture Society announces winning Early Career Innovators
1 min read
Projects featuring AI for fish welfare, technology for monitoring harmful algal blooms, and an initiative to raise public awareness of aquaculture won the top accolades.
New "cutting-edge" seafood research centre launches in Shetland, Scotland
2 min read
Mediterranean fishing species change their spatial distribution due to climate change, study alerts
2 min read
Basque company to promote sustainable fishing through AI
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PRODUCE Minister Sergio Gonzalez Guerrero talks about the 'National Plan for Artisanal Fishing Infrastructure'.

Peru invests in artisanal fishing to strengthen landing sites

1 min read
PRODUCE Minister Sergio Gonzalez Guerrero outlined the main focus areas of action during the Committee on Production, Micro and Small Enterprises, and Cooperatives of the Congress of the Republic.
Image of sea urchin after farming. Empty sea urchins - that are preventing kelp forests from growing - are harvested from the sea bed and put into Urchinomics' land-based recirculating systems to turn them into premium sea urchin roe in 6 to 12 weeks.
Urchinomics and Hokkaido Power to start sea urchin farming business in Japan
3 min read
"Protecting Hokkaido's rich sea and aiming for a sustainable future," is the objective of this cooperation agreement between Urchinomics and Hokkaido Electric Power.
Cyprus hailed as sustainable aquaculture hotspot
3 min read
Cyprus is establishing the Blue Charter Centre of Excellence focusing on marine governance and the sustainable blue economy, after signing a memorandum of understanding with the Commonwealth.
Earth Ocean Farms is now Santomar
3 min read
Iceland announces Aquaculture Fund allocations for 2024
2 min read
Loch Duart Salmon celebrates its 25th anniversary in Barcelona
2 min read
France wins big at this year's Seafood Excellence Awards
2 min read

Aquaculture

YAS is dedicated to uniting young professionals in aquaculture, offering networking, career support, and industry promotion.

Young Aquaculture Society announces winning Early Career Innovators

Projects featuring AI for fish welfare, technology for monitoring harmful algal blooms, and an initiative to raise public awareness of aquaculture won the top accolades.
1 min read
Cyprus Deputy Minister of Shipping Marina Hadjimanolis pictured with Commonwealth Secretary-General, The Rt Hon Patricia Scotland KC.
Santomar - formerly Earth Ocean Farms - has 350 hectares of marine concession. Its farms are located offshore in the Sea of Cortez, near La Paz, and each one measures between 30 and 50 meters.
Village of Patreksfjordur, located in the Westfjords, Iceland. The Aquaculture Fund grants are aimed at strengthening the municipalities' infrastructure and business life in the marine fish farming areas in both the West Fjords and the East Fjords.
Mowi marine facility in Beitveitnes, Midt Region, Norway.
Peter A. Hunter joined Kraken's Board in November of 2023.

Seafood

Smoke from ferry boat. Air pollution and ecology concept.

SeaFish presents seafood carbon emissions tool

The Seafood Carbon Emissions Profiling Tool (SCEPT) helps businesses to identify its products carbon footprint.
1 min read
The GDST will host its annual Plenary Session on April 25 at Fira Barcelona, in tandem with Seafood Expo Global in Barcelona.
The new company aims to supply a range of both fresh and frozen whitefish products to retail and wholesale markets across the UK, Europe, and internationally.
Louis Guaidamos, Ingelill Jacobsen, and Lisa Marie Grøndahl from NSC, Trond Håvard Glomnes Rudi, Council of Ministers at the Norwegian Embassy in Abu Dhabi, and Mounir Achalhi from Sjór participated in this year's Gulfood 2024.
The Zalmhuys Group provides fresh, frozen, and smoked salmon to retail, food service, and wholesalers.
Mike Kocsis also served as VP of aquaculture procurement at High Liner Foods.

Feed

Robert Wilson, Business Unit Director at BioMar, Chef Thomas Leatherbarrow  and Chris Orr Sales, Director of Loch-Duart.

Loch Duart Salmon celebrates its 25th anniversary in Barcelona

During the Seafood Expo Global, the Scottish salmon farming company shared the details of Blue Impact feed results.
2 min read
The new feed facility will be able to manufacture 125,000 metric tons of extruded fish and animal feeds per year.
Veramaris natural marine algal oil has been used in Chile, Norway, and Ecuador farms.
This new diet has been formulated and manufactured in Nigeria and will replace Skretting's existing Essential diet.
Jesper Clausen held the Global Nutrition and Technical Support Director role.
LAXEY's salmon project has a production goal of 4,500 metric tonnes of salmon in 2025.
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