WEAREAQUACULTURE

University of Miami-led research says selected macroalgae species could help aquaculture producers cut nutrient waste while creating an additional crop.

Barry Harland has more than 20 years of leadership experience across the UK seafood and food sectors.

Thanks to the three-year Smart Fisheries Co-Management (SFC) Project, fishing communities gain access to new livelihood opportunities.

Data on the amount of lice on migrating young salmon, sea trout and sea char contributes to the decision-making process as part of the country's "traffic light" system for aquaculture regulation.

This system uses artificial intelligence technology to optimize feed utilization in the cages more efficiently.